Food Production and Farming
Not only is our entire agricultural and food system based upon the availability of cheap fossil fuels – we do not even use them in a wise and frugal manner. We squander them on flagrant consumerism in order to maximise short-term profit, while destroying the localised systems that once sustained our culture.
Dale Allen Pfeiffer
Subpages in This Section
- The Challenge
- Where we are now
- The 2030 Food Vision
- Achieving the Vision – Creating Demand
- Summarising The Key Objectives for Food in Totnes and District
- Resilience Indicators
- From Our Survey
- Pathways across the timeline 2009-2030
- Transition in Action: TTT Garden Share Scheme
- Transition in Action: Totnes and District Local Food Guide
- Transition in Action: The Nut Tree Planting Project
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